7.5L Black Garlic Fermenter Machine, 90W Automatic Intelligent Fermenter Pot, with Intelligent Control, 7 Days Rapid Fermentation, for Home Yogurt/Black Garlic/Sweet/Kimchi Machi

Our black garlic fermenter works well with all garlic, creating a perfect taste. It has various functions and can make black garlic, yogurt, sweet , natto, fruit , fruit vinegar and pickles 6L large capacity, you can make 2 kg of black garlic at a time. In only 7 days, you can get a pot of delicious black garlic. The design of precise temperature control makes you can use it safely and securely Specification Voltage：/ Weight：5kg Capacity: 7.5L Power: 90W Frequency: 50-60Hz Package list 1 x Black Garlic Fermenter Notice: The source of garlic makes a difference on completion time. If the production time is too long, it is easy to cause the black garlic to become dry and hard. We suggest 7 days for multi clove garlic and 9 days for solo garlic. If the humidity of the finished product is high, you can dry it according to your taste and try to perfect the dry time. Because there may be a slight difference between the display screen light and the shooting color.

• ?7.5L Large Capacity：You can get 3/4 pounds of garlic fermented each time, enough to meet the needs of multiple meals. Precise temperature control and uniform heating ensure your safety. You just need to put the raw materials into the pot, close the cover, with one touch to turn the system on and then just wait.
• High-Quality Material：Equipped with a stainless steel double-layer mesh cage, air circulation can be realized inside the machine to maintain a balanced and uniform temperature. Each fermentation goes through 216 hours, presenting you with delicious black garlic!
• 100% Drying Power Off Memory：The drying function allows you freely adjust the moisture content to make the black garlic have the softness you want. If there is a power failure during fermentation, it will automatically start the memory program, and continue to ferment after the power is turned on.
• Fermented Healthy Black Garlic：Black garlic tastes sweet and sour, neither bitter nor spicy, no garlic smell, anti-oxidation and anti-acidification. Perfect matched with a variety of dishes, it makes your table delicious and healthy.
• Wide Range Of Applications：Multi-functional black garlic fermentor. It can make black garlic, yoghurt, sweet , natto, fruit , fruit vinegar, pickles and much more. You can make and enjoy different foods every day.